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Corvo Bianco

Pizzeria & Full Liquor Bar


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SUPER BOWL CATERING MENUS

PRE ORDER YOUR GAME DAY FOOD

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Authentic Neapolitan Pizza

Corvo Bianco follows a centuries old Neapolitan pizza making tradition. Our dough is made in-house daily & allowed to cold ferment for 72 - 96 hours, using imported Caputo “00” flour. Our fresh mozzarella is also made in-house daily. Our sauce is made with imported (authentic) San Marzano tomatoes, grown at the base of Mt. Vesuvius. Our pies are cooked for 90 seconds in an 850-degree Wood-Fired Italian oven. The pizzas are meant to be soft & poufy on the outer-edge with a touch of a chew, as well as, have charred spots called “leoparding” around the crust. If you would like your pizza cooked more or less, please inform us.

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About Us

Corvo Bianco embodies all our culinary passions. As a chef-driven establishment, we excel in crafting genuine Neapolitan pizzas, alongside a diverse selection of specialty cocktails, a fully stocked liquor bar, local craft beers, and boutique wines. Our menu features a delightful fusion of Italian and Latino flavors, offering a variety of appetizers, seafood, burgers, sandwiches, delectable salads, wings, and any dish we can enhance with the magic of fire!

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